Last summer, I had one of the best, most unusual salads I've ever eaten. It was the Watermelon-Feta Salad from Relish. Unfortunately, it's no longer on their menu, so I have to make my own. All I recall from it, was that it included fresh watermelon, crumbled feta cheese and heirloom tomatoes. After a bit of Googling for recipes, I created this:
It has what I remember from Relish's salad, plus fresh Thai basil from my garden. I took this right before I poured the homemade balsamic vinaigrette over it. If I had to do it over again, I think I'd skip the vinaigrette. It didn't ruin it, but I think it gave it too many competing flavors. I'll definitely leave it out next time.
Submitted to Grow Your Own.
3 comments:
Watermelon tastes so good in salads, and adding feta cheese just makes it better. Thanks for joining in on Grow Your Own!
My goal this summer is to make a salad with watermelon and feta, it just sounds so good. Great GYO, Jennifer!
I've seen this one around a bit lately. It must be as good as it looks if it is so popular.
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